Sautéed onions, scallions, bell peppers and cashew nut in roasted chili pastes. .
See those other items from LUNCH SPECIALS.
A Thai national noodles dish:Thin rice noodles stir-fried with bean sprouts, crushed peanuts, scallions and egg.
Yellow egg noodle sautéed with mixed vegetables, onions, scallions.
Medley of vegetables stir-fried in a light brown sauce.